Pu-erh has been praised for it's medicinal properties since the Tang Dynasty but also several current studies have shown its effectiveness in lowering cholesterol, reducing body weight and aiding in digestion. If you have not tried Pu erh tea before, we suggest trying a smaller quantity. The earthy / musty taste is not subtle. For some it is an acquire taste.
This is a First Grade Pu Erh tea of a dark, fine leaf...
Lately the demand for pu erh has sky-rocketed due to increase consumption in China. Its medicinal properties along with it peculiar taste has become a very trendy option to tea drinkers. For those that are a bit turned off with the peculiar aroma but love the pu erh taste, this is a very good choice. Also, note that studies have shown pu erh's ability to burn fat and has become very popular among people wishing...
Pu Erh with an exotic appealing taste. A combination of pineapple pieces, orange peal and sunflower blossoms make this pu erh not only appealing to the eye but also to your taste buds.
Drinking pu-erh tea is purported to aid in digestion and to reduce blood cholesterol and lipid levels. It is also widely believed in Chinese cultures that it counteracts the unpleasant effects of heavy alcohol consumption. In traditional Chinese medicine, the tea is believed to invigorate the spleen and inhibit "dampness." In the stomach, it is believed to reduce heat and "descends qi".
Lately the demand for pu...
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