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If your board of regular green mate yet love its benefits then this tea is for you. Mate tea with a twist of orange! This tea consists of green mate, and orange peels that makes an exciting orange flavored mate tea.
Brewing Instructions: :
1 tsp, 6-8 minutes, 100°-80° Celsius
Did you know...
At the beginning of the 21st century most urban Chileans are not mate drinkers, but travel narratives such as Maria Graham's Journal of a Residence in Chile [2003(1824):8], show that there is a long history of mate drinking in central Chile. Many rural Chileans drink mate, in particular in the southern regions, particularly Chiloé and Magallanes, perhaps due to the influence of neighboring areas of Argentina.
Preparation:
Use one teaspoon of mate per cup. It is vital to use hot water to infuse you drink rather than boiling water. DO NOT boil the water.
Brewing with hot water for 5-6 minutes will make you a more stimulating cup of tea while brewing longer will release more tanning agents making the tea more relaxing.
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